RECIPES - WE ATE

Fiery Ginger Cordial

The past couple of weeks in London have been notably colder, and in a effort to fight off the colds and flus that seem to come with the change of season, we have made a monster batch of fiery ginger cordial.

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RECIPES - WE ATE

Izaak's Vanilla Extract

A while back our friend Izaak came over and baked a cake for us. Watching him work, I noticed his bottle of home-made vanilla extract, such a super simple thing to make at home (and unusually expensive to buy premade). Here's how you do it. 

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WE ATE

Ulrich's Mama's Tortilla

Talented musician & cook Ulrich Lenffer talks us through the basics of tortilla española on a lazy Saturday afternoon during his visit from Australia.

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WE ATE

Nectarine & Blackberry Crumble Cake

We asked our talented friend Izaak Adams to come over for afternoon tea on an otherwise grey afternoon last week and made this nectarine and blackberry crumble cake to share. 

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